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4PM - 6PM

Blue Point Oysters

Fried, Raw or Steamed in Old Bay - $1.75
Casino - Rockefeller $2
Padano Baked $2

(Italian bread crumbs, Padano cheese and garlic)

Sauteed Mussels, Clams or Both

Choose from: Marinara - Milano- Garlic or Chilli Butter $13

Crispy Pork Belle

Served over wilted spinach and a scalloped potato and porcini gratin $10

Crispy Calamari $10 or Clams $10 or Both

Flash-fried and served with marinara, cocktail and tarter sauces

Crab Stuffed Artichokes

With our savory crab stuffing $14

Broiled Bacon Wrapped Sea Scallops $12

Baked Shrimp Cargot

en casserole with herbed butter, Parmesan and Swiss $12

Sesame Seared Blue Fin Tuna

Seasoned Rare and Served with Authentic Asian Seafood Salad, Wasabi,
Ponzu and Srirachi sauce $15

Savory Chicken Wings

Fried Golden Brown with Signature Sauce $9.50

Baked Cape Cod Clams

Seasoned with bread crumbs, butter, and parsley
Peppers, onions, bacon, and Romano Cheese $9

Tender Gulf Shrimp $12

“EZ” Peel-n Eat (Half Pound)
Chilled Cocktail (4 Jumbo)
Coconut Fried (3 Jumbo)

Skewered Meatballs

With marinara sauce and shaved Parmesan $9

Boneless Short Ribs

With wilted spinach and Demi-Glace $12

Smoked salmon Carpaccio

Dressed with extra virgin olive oil, sweet onions, caper berries and crisp flat bread. $12


Eastern Shore Crab Bisque

Cup - $6 or Bowl - $9

French Onion, Gratinee

$7 Crock

House Seafood Gumbo

(Spicy hot) $9 Bowl

Soup DuJour

Cup or Bowl (Market price)

Lobster Bisque

Cup $7 or Bowl $10


With choice of dressings:

Apple Cider Vinaigrette - Raspberry Walnut - Ranch - Bleu Cheese
Lo-Cal French - Thousand Island - Honey Mustard - Balsamic Italian

Block Island Chopped Salad $14

Fresh mixed greens, Maytag bleu cheese, Granny Smith apples, pecans, hickory smoked
bacon and dried cranberry tossed with our honey-lime vinaigrette and garnished with garlic croutons

With Chicken $17
With Shrimp $18
With Tuna $18

Classic Grande Caesar $13

With shrimp(chilled, grilled or blackened) $17
With chicken(jerk-spiced, grilled or blackened) $16
With tuna(grilled or blackened) $17

Taco Salad

Allen Brothers Wagyu beef chili with shredded lettuce, Monterey Jack cheese, tomato, sour cream,
guacamole and a crispy flour tortilla $15

Wharfside Cobb Salad

Blackened shrimp, fried scallops and lump crabmeat over mixed greens with sweet corn, crisp bacon,
and smoked Gouda cheese with Citrus Vinaigrette $18

Smoked Fish Nicoise

Norwegian smoked salmon and Atlantic Whiting filets served over chopped lettuces with diced red potatoes, sweet onions, asparagus, cucumbers, and tomatoes with a light creamed horseradish and stone mustard dressing $16


Traditional Club Sandwich

Ham, turkey and bacon, lettuce, tomato, and Hellman's Mayo $14

Naples Best Grouper

Grilled - Fried - Blackened - Broiled - Jerk Spiced (on your choice of Kaiser or Ciabatta roll) Market Price

New England Lobster Roll

Chunks of chilled lobster meat with chopped celery in a lite dressing, served on fresh baked baguette $18

Lump Crab Melt

Crabmeat, sliced tomato, crisp bacon and melted Swiss $15

Baby Rays BBQ Pork

Thin-sliced on a toasted Kaiser or Ciabatta roll $13

Italian Meatball Sub

REAL meatballs, red sauce and provolone on a toasted garlic baguette $13

Grilled Chicken Breast

Choice of two toppings: Kaiser or Ciabatta roll $12

Ultimate Crab Cake

With dill tartar sauce and the side $16


All served with choice of sides


California Burger

ground turkey pan-seared and topped with fresh guacamole, bacon and your choice of cheese $10

Garden Burger

with two toppings $10

Plain and Juicy

grilled or blackened with two toppings $14

Trout Burger

Gluten Free and high in omega 3s $12

Toppings: Mushrooms, Onions, Bacon, Swiss, Cheddar, American, Pepperjack

STEAK SANDWICHES____________________

Smothered Prime Rib

With mushrooms, onions and Swiss cheese $17

Thin-Sliced French Dip

Served with Au Jus on garlic spoletti bread $14

Cheesesteak with Everything

Mushrooms, peppers, onions, tomato sauce and provolone $15


DINNER ENTREES_____________________________

All dinner entrees include our fresh baked bread and are proudly served with a fresh
seasonal vegetable garnish, house salad or caesar salad, plus a choice of baked potato, rice pilaf,
mashed potatoes, sweet potatoes, fried zucchini stix, sweet potato fries, french fries, coleslaw
or linquini marinara.

Extra Sides

  • Loaded Bake Potato add $3.00
  • Asparagus with Hollandaise add $5.00
  • Mushroom Risotto with Asparagus add $5.00
  • Scalloped Potatoes and Porcini Gratin add $5.00
  • Kansas Sautee with Mushrooms, Onions, Basil, Garlic add $5.00

Broiled Seafood Platter

Tender shrimp, clams, mussels, sea scallops and filet of fish with your choice of lobster
tail or snow crab in a lemon butter sauce $32

Fried Seafood Platter

Filet of flounder, clam strips, fan-tailed shrimp, oysters, calamari and scallops, all
fried golden brown and served with dipping sauce $26

Lite Fried Platter

Choose any three: Shrimp - Scallops - Tilapia - Calamari - Oysters $21

Lite Broiled Platter

Shrimp - Sea Scallops - Tilapia $21

Fisherman's Platter

Steamed mussels, shrip and clams in our old bay, Dungeness crab cluster and crab stuffed flounder $28

Boathouse Combo Platter

Fresh Grouper cooked your way, one Lump Crab Cake and your choice of fried or scampi Shrimp $30

Beef and Reef

Choose one from each Column $30

8oz Top Sirloin

Crabmeat Stuffed Shrimp

2 Lamb Chops

Jumbo Fried Shrimp

8oz Prime Rib

Sauteed Garlic Shrimp

Ultimate Surf & Turf

Choose one from each Column $40

6oz Filet Mignon

5oz Lobster Tail

8oz New York Strip

1lb. Snow Crab Legs

10oz Prime Ribeye

Broiled Sea Scallops


Founded in 1893 in Chicago's famed Union Stockyards Meat Market. Allen Brothers still operates in the same neighborhood that shaped the American Beef Industry more than 120 years ago. For more than a century, the name Allen Brothers has been synonymous with the world’s finest beef. The company has an unmatched reputation for quality, and you can only find it exclusively in Naples at our restaurant.

Filet Mignon

6oz $30 - TRUE 10oz $35

New York Strip

8oz center cut $27 - 12oz center cut $32

Prime Top Sirloin

8oz center cut $23 - 10oz center cut $26

Prime Ribeye

10oz center cut $26 - 14oz center cut - $31

House Cut Prime Rib Au Jus

with Horseradish cream sauce $24

Western Cut Prime Rib Au Jus

with Horseradish cream sauce $28

Bonless Short Rib

with Horseradish cream sauce $22

Herb-Basted Lamb Chops

Twin $22 - Triplet $27

Braised Pork Osso Bucco

Fork-tender pork shank served in a ragout of celery, onion, garlic, & tomato-based red wine reduction $23


Whole Maine Lobster

(Market Price)

Lobster Tails

Brazilian 10-12 oz. - $34
Australian 8-10 oz. - $34

Maine 14-16oz

(Market Price)

Pacific Dungeness Cluster


Large Canadian Snow


Lump Crab Cakes

lite - $19 / regular - $28

Boathouse's Famous Jumbo Alaskan Red King Crab Legs


Lump Crab Macaroni & Cheese

Chunks of lump crab baked in casserole with macaroni pasta, real cheddar, parmesan cheese and sprinkled with fresh cilantro. $28


All of our fried foods are fried in 0% Trans Fat Vegetable Oil

Potato Encrusted Sea Bass

Served over garlic wilted spinach and a white wine scallion butter sauce $28

Shrimp and Chicken Florentine

Tender francaised-style chicken breast topped with wilted spinach, grilled shrimp, and a light white wine and Swiss cheese cream sauce $25

Jumbo Coconut Shrimp

An island favorite - Juicy shrimp marinated and dredged in a special coconut batter
and fried lite golden brown. Served with a "Berry Good" dipping sauce 6pc - $25

Stuffed Flounder

Fresh filet baked with a generous portion of our savory lump crabmeat stuffing
Lite - $21 / Regular - $27

Panko Fried Shrimp

Hand-breaded jumbo butterflied gulf shrimp. Served with three dipping sauces. 6pc - $23

Stuffed Gulf Shrimp

Large juicy shrimp overstuffed and baked with lump crabmeant stuffing
Lite - $21 / Regular - $27

Seafood Norfolk

Tender Shrimp, Lump Crabmeat and Fresh Sea Scallops gently Sauteed in a Maryland style
white wine & butter sauce $28

Seafood Saute

Shrimp, scallops, crabmeat and grouper tossed with linguini. Choose: Marinara, Alfredo, or roasted garlic sauce. $27


Saffron-infused garlic tomato shellfish broth with shrimp, scallops, clams, lobster and whitefish $30


Italian herbs, spices, peppers, onions, tomatoes slow simmered with mussels, shrimp, scallops, crab and chunks of tuna. $28